Cinnamon Honey Latte

Instructions

1. Prepare the espresso
   Brew one shot of espresso using an espresso machine or prepare 1/3 cup of strong coffee using your preferred brewing method. Pour into your serving mug.
2. Heat and flavor the milk
   In a small saucepan over medium heat, warm the milk until steaming but not boiling. Add honey, ground cinnamon, vanilla extract, and nutmeg if using. Whisk continuously until the honey is fully dissolved and the milk is frothy.
3. Combine and create the latte
   Slowly pour the flavored milk over the espresso in your mug, holding back the foam with a spoon. Then spoon the foam on top to create a creamy layer.
4. Garnish and serve
   Drizzle a small amount of honey on top of the foam. Dust with a little extra cinnamon. Add whipped cream if desired and garnish with a cinnamon stick. Serve immediately while hot.